Makar Sankranti , also known as Poush Sankranti or Maghi , is celebrated in various parts of the Indian subcontinent. It is believed to be a time for peace and prosperity. This festival is dedicated to Lord Sun as the Sun enters the zodiac sign of Capricorn or Makar which marks the end of winter month and it also signifies the arrival of longer days and harvest season. KNOW MORE
In West Bengal, this day is celebrated by making a variety of traditional Bengali sweets , made with rice flour, coconut, milk and ‘khejurer gur’ (date palm jaggery) or ‘patali’ , also known as PITHE or PULI.
In West Bengal, this day is celebrated by making a variety of traditional Bengali sweets , made with rice flour, coconut, milk and ‘khejurer gur’ (date palm jaggery) or ‘patali’ , also known as PITHE or PULI.
yum!!
thanks
Hi, I found your blog accidentally.
Your method of explaining step by step with pics is Marvellous.
thank you so much.
Nice and good tempting
thanks
Fantastic recipes. Pictures are so helpful.
Glad it helped.
Hi, all these looks very delicious recipes to me and I am craving to give these a try.
Thanks a lot Nidhi
I really liked the easy way to prepare malpua
thanks Amita
Thanks a lot for the lovely recipes.
You’re welcome