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Little More Spice

  • Home
  • About Me
  • Bengali Cuisine
  • Recipe Index
  • Recipe Categories
    • Vegetarian Recipes
      • Chana/Chole/Chickpeas
      • Dal/Lentil
      • Eggplant
      • Mushroom
      • Paneer
      • Potato
    • Non-Vegetarian Recipes
      • Chicken
      • Egg
      • Fish
      • Mutton
    • Indian Flat-bread / Paratha / Kachori / Poori
    • Rice
    • Snacks
    • Cakes & Bakes
    • Dessert
    • Drink
    • Spice / Masala

Tag: dairy free

Cherry Smoothie

by Madhurima on June 8, 2020June 8, 2020 in Drink, Smoothie

Cherries are a good source of fibre, vitamins and minerals, including potassium, calcium, vitamin A and folic acid. They are also well known for their antioxidant properties.

Easy Malpua (Sweet Indian Pancakes)

by Madhurima on April 26, 2020January 3, 2021 in Dessert, Indian Cuisine

MALPUA is a sweet pancake served as a dessert in many regions of India. The batter for Malpua is prepared by mixing flour, semolina and milk , seasoned with cardamom powder and fennel seeds. Traditionally , Malpua is deep fried in ghee and then dipped in a sugar syrup. But for a healthier version of this popular dessert recipe, you can shallow fry the Malpuas as well.

Dalgona coffee / Korean Whipped Coffee

by Madhurima on April 20, 2020May 16, 2020 in Drink

Dalgona coffee (the name ‘Dalgona’ derived from a Korean ‘Honeycomb toffee’) is a Korean beverage made by whipping equal proportions of Instant Coffee powder, sugar, and hot water until it becomes creamy and then adding it to cold or hot milk.

It is popularized on social media during the 2019-20 Corona virus Pandemic. A perfect way to enjoy fancy coffee at home, and so easy to make that anyone can do it.

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