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Little More Spice

  • Home
  • About Me
  • Bengali Cuisine
  • Recipe Index
  • Recipe Categories
    • Vegetarian Recipes
      • Chana/Chole/Chickpeas
      • Dal/Lentil
      • Eggplant
      • Mushroom
      • Paneer
      • Potato
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      • Chicken
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      • Fish
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Category: Prawn/Shrimp/Chingri

Chingri Malai-Curry / Prawn in Creamy Coconut Gravy

by Madhurima on May 11, 2020November 5, 2020 in Indian Cuisine, Non-Vegetarian Recipes, Prawn/Shrimp/Chingri

Chingri Malai Curry also known as Prawn Malai Curry, is a classic Bengali preparation made with prawns and coconut milk. The word ‘Malai’ means cream, but this curry gets its creaminess from coconut milk. This recipe is simple to make, and extremely good to eat.

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