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Little More Spice

  • Home
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Category: American Cuisine

Mango-Coconut Bread

by Madhurima on June 8, 2020June 8, 2020 in American Cuisine, Cakes & Bakes

Mango-Coconut Bread is a moist, sweet, cake-like quick bread , made with mango puree and shredded coconut. It’s soft, fluffy, and irresistible.

Banana Bread

by Madhurima on May 14, 2020May 26, 2020 in American Cuisine, Cakes & Bakes

Banana bread is a moist, sweet, cake-like quick bread , made from mashed bananas.

Apple Crisp

by Madhurima on May 13, 2020May 16, 2020 in American Cuisine, Dessert

Apple Crisp is a classic old fashioned dessert , made with fresh sliced apples coated in a cinnamon-sugar, then topped with , flour , sugar , oats , cinnamon and butter topping.

Cinnamon-Apple Cake

by Madhurima on May 8, 2020May 14, 2020 in American Cuisine, Cakes & Bakes

Cinnamon-Apple Cake is a variation of popular dessert , apple cake , with a little cinnamon-sugar twist. The yogurt in the batter gives the cake lots of moisture, while the cinnamon sugar topping gives the cake a wonderful cinnamon flavor. It comes together really easy, you don’t even need a mixer!

Fluffy White Cake

by Madhurima on April 26, 2020May 14, 2020 in American Cuisine, Cakes & Bakes

A Classic White Cake is like most plain cakes, but the big difference is :

1. It calls for only egg whites…no yolks. Yolks will give the cake a yellow tinge like the yellow cakes.
2. It also call for a combination of butter and shortening to tone down the yellow hue of a pure butter cake.

So this gives white cake its characteristic PURE WHITE COLOR .

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