Fruitcake is a flavorful, rich, and dense yet moist cake packed with different kinds of candied or dried fruits, nuts, and spices, and optionally soaked in alcohol. This easy fruitcake is our family’s favorite, and perfect for the holidays.
Author: Madhurima
Hi There , I’m Madhurima, the face behind Little More Spice. My instructions are easy to follow and step-by-step photographs welcome the beginners into their kitchen. So what are you waiting for , let's get started.
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This easy Lemon Blueberry Cake is moist, tender, and bursting with fresh blueberries & lemon flavor. It’s not too sweet or not too tangy, but just right. This Cake is a perfect dessert for lemon lovers !!
Zafrani Pulao or Sweet Saffron Pulao is a delicacy made basically using fragrant basmati rice cooked in saffron, ghee and sugar, garnished with nuts like almonds, cashews, pistachios, and raisins. This simple quick and easy zafrani pulao recipe pair very well with any Indian curries. Enjoy it as your weekend meal or cook up this easy Zafrani pulao and surprise your guests.
Rum & Raisin Ice Cream is a classic summer treat , prepared by using rum soaked raisins. This no-churn ice cream is very easy to make and the best part is no ice-cream machine needed.
Thali (meaning “plate”) is a round platter refer to an Indian-style meal made up of a selection of various dishes which are served on a platter. Dishes served in a thali vary from region to region in the Indian subcontinent and are usually served in small bowls, called Katori. These katoris are placed along the edge of the round tray, the actual thali , sometimes a steel tray with multiple compartments is used.